Make a festive feast using one ingredient - in 5 different ways!

With so many ingredients flying around this festive season, the idea of using one ingredient to create 5 courses seems novel, albeit insane!

Since relocating to South Africa in 2011, Private Chef, Matt Manning has started One Ingredient; an interactive monthly dinner experience that showcases the versatility of a single ingredient across four courses, where guests are given the opportunity to recreate Matt’s dishes for themselves.

Koketso Sachane (standing in for Redi Tlhabi) explores the fascinating concept of using one ingredient in varying ways.

The most important thing is the ingredient, what you put into the dish has to be good quality. The ingredients in South Africa are second to none.

Matt Manning, Private Chef and Creator of One Ingredient

Listen to the conversation below:

For more information on One Ingredient, visit Matt Manning's website.


This article first appeared on 702 : Make a festive feast using one ingredient - in 5 different ways!


Recommended

by NEWSROOM AI
Read More
[LISTEN] Toxic masculinity and the culture of silence around male sexual assault

[LISTEN] Toxic masculinity and the culture of silence around male sexual assault

Dr Eve and Eusebius McKaiser open up the airwaves to male listeners to share their stories of abuse.

Poisonous Bullets: Was it a love affair that killed Sindiso Magaqa?

Poisonous Bullets: Was it a love affair that killed Sindiso Magaqa?

There is a new revelation to the mysterious death of Sindiso Magaqa, that his death was due to a love triangle gone sour.

Naked Scientist: How much water is too much for your body a day?

Naked Scientist: How much water is too much for your body a day?

Chris Smith explains why you need to replace what you are losing and how too much water can pose some health risks.

Some delicious indigenous South African food

Some delicious indigenous South African food

More variations of some of South Africa most popular indigenous dishes are being prepared at family gatherings.

All you need to know about Books and Cake

All you need to know about Books and Cake

In this week's Book Show Jenny Crwys-Williams takes a look at the Open Book Festival in Cape Town … and of course, cakes!

Every day is Braai Day in South Africa: The story behind ChesaNYAMA’s success

Every day is Braai Day in South Africa: The story behind ChesaNYAMA’s success

Fast food franchise ChesaNYAMA is taking South Africa by storm by giving us what we want: braaied meat in less than 10 minutes.

Popular articles
Competition Commission denies allegations of corruption

Competition Commission denies allegations of corruption

Commissioner at Competition Commission, Tembinkosi Bonakele says the allegations leveled against them are utter rubbish.

Parents no longer have to travel with children's birth certificates

Parents no longer have to travel with children's birth certificates

The new Home Affairs upgrades to the system include printing parents details at the back of the child's passport.

Tell me what you want: Study reveals most common sexual fantasies

Tell me what you want: Study reveals most common sexual fantasies

What are your sexual fantasies? Disclosure can bring sexual freedom, but it can also have downsides. A study lists the top trends.

The story of amaBhungane (and how it’s digging up dung on the Guptas & friends)

The story of amaBhungane (and how it’s digging up dung on the Guptas & friends)

The Money Show’s Bruce Whitfield interviews amaBhungane Centre for Investigative Journalism Investigative Journalist Craig McKune.

Meet Elmar Conradie, CEO of low-cost FlySafair (world’s most on-time airline)

Meet Elmar Conradie, CEO of low-cost FlySafair (world’s most on-time airline)

The Money Show’s Bruce Whitfield interviews Conradie for his “ShapeShifter” feature.