Grain SA says the price of bread should not increase and instead should be reduced due to the falling international cost of wheat. Jannie de Villiers, CEO of Grain SA, says the bread price should have been decreased in December 2015 already.
The bread price should not be going up because of the wheat price.— Jannie de Villiers, CEO of Grain SA
Only 15% of a loaf of bread is made up of the wheat component. de Villiers says sometimes manufacturers misuse the facts to push up the bread prices, and farmers feel exploited.
This article first appeared on 702 : Bread prices should be falling, not rising, says Grain SA